Orange-brined turkey

Orange-brined turkey

5.0 35 评分

准备工作 30 分钟

总数 29小时 45 分钟

8 portions

食材

Orange brine and turkey

oranges (see Tips)
4
turkey (size 46)
4500 - 5000 g
garlic cloves
2
fresh flat-leaf parsley leaves only
3 sprigs
dried bay leaves
2
salt
90 g
pure maple syrup
100 g
water
1500 g

Stuffing

brown rice
150 g
water
1000 g
brown onion cut into halves
150 g
garlic cloves
3
fresh flat-leaf parsley leaves only
5 sprigs
butter
20 g
currants
50 g
sausages casings removed (see Tips)
500 g

Orange maple glaze

pure maple syrup
80 g
soy sauce
30 g
whole cloves
4

营养价值每 1 portion

热量 1787.2 kcal / 7506 kJ

蛋白质 173.5 g

脂肪 104.6 g

碳水化合物 37.9 g

纤维 5.9 g

饱和脂肪 35 g

钠 2128.8 mg

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澳大利亚和新西兰

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