设备与配件
Herb Bread
准备工作 20 分钟
总数 1小时 10 分钟
20 portions
食材
Dough
-
20 g fresh yeastdried instant yeast2 tsp
-
strong white bread flour600 g
-
water lukewarm330 g
-
oil50 g
-
sugar½ tsp
-
fine sea salt2 tsp
Herb Butter
-
garlic clove1
-
onions quartered, to taste60 - 80 g
-
fresh parsley leaves10 g
-
fresh basil leaves10 g
-
unsalted butter soft, plus extra for greasing120 g
-
fine sea salt1 tsp
难易度
中级
营养价值 每 1 portion
钠
284.8 mg
蛋白质
3.9 g
热量
737.4 kJ /
176.3 kcal
脂肪
7.9 g
纤维
0.9 g
饱和脂肪
3.5 g
碳水化合物
22.4 g
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