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Steamed pork buns (baozi)

Steamed pork buns (baozi)
4.6 77 评分
准备工作 30 分钟
总数 2小时 30 分钟
24 pieces
马上体验

食材

Dough
  • water
    250 g
  • dried instant yeast
    1 ½ tsp
  • baking powder
    1 tsp
  • baker's flour
    230 g
  • plain flour
    200 g
  • white sugar
    50 g
  • salt
    1 tsp
Filling
  • spring onions/shallots trimmed and cut into pieces
    5
  • pork mince
    500 g
  • ground white pepper
    ½ tsp
  • white sugar
    1 tsp
  • Chinese five spice powder (see Tips)
    ¼ tsp
  • oyster sauce
    1 tbsp
  • soy sauce
    2 tbsp
  • sesame oil
    2 tbsp
  • Chinese cooking wine
    1 tbsp
Assembly
  • oil for greasing
  • plain flour for dusting
  • water
    700 g

难易度

中级

营养价值 每 1 piece

钠 275.2 mg
蛋白质 6.4 g
热量 595.6 kJ / 141.8 kcal
脂肪 5.5 g
纤维 0.9 g
饱和脂肪 1.3 g
碳水化合物 16.4 g

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马上体验 更多信息

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Yum Cha 9 道食谱
澳大利亚和新西兰

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