Porcini and Pancetta Risotto - Risotto con porcini e pancetta

Porcini and Pancetta Risotto - Risotto con porcini e pancetta

4.6 242 评分

准备工作 10 分钟

总数 30 分钟

6 portions

食材

dried porcini mushrooms in small pieces
30 g
Parmesan cheese cut in pieces (2 cm)
70 g
fresh parsley leaves (1 small handful)
5 g
garlic clove
1
onions quartered
100 g
olive oil
20 g
pancetta smoked, diced (2 cm)
150 g
button mushrooms sliced
150 g
risotto rice
400 g
boiling water plus extra for soaking
500 g
vegetable stock cube (for 0.5 l) crumbled
1
1 heaped tsp vegetable stock paste, homemade
unsalted butter diced
50 g

难易度

初级

营养价值每 1 portion

蛋白质 15.8 g

热量 2141 kJ / 511 kcal

脂肪 25 g

碳水化合物 54.3 g

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