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Baked Pappardelle - Pappardelle al forno

Baked Pappardelle - Pappardelle al forno
4.1 27 评分
准备工作 40 分钟
总数 1小时 55 分钟
4 portions
马上体验

食材

Dough
  • plain flour plus extra for dusting
    300 g
  • extra virgin olive oil
    15 g
  • medium eggs
    3
Ragù
  • Parmesan cheese cut in pieces (2 cm)
    50 g
  • extra virgin olive oil
    30 g
  • carrots cut in pieces (2 cm)
    70 g
  • onion halved
    30 g
  • celery cut in pieces (2 cm)
    50 g
  • garlic clove
    1
  • beef mince broken in pieces
    150 g
  • pork mince broken in pieces
    150 g
  • water plus extra for cooking pasta
    180 g
  • fine sea salt plus 1 tsp for cooking pasta
    1 tsp
  • tinned chopped tomatoes
    200 g
  • tomato purée
    100 g
  • fresh basil leaves
    5 - 6
  • fresh bay leaf
    1
  • ground nutmeg
    1 pinch
  • water
Assembly
  • ricotta cheese
    300 g

难易度

中级

营养价值 每 1 portion

蛋白质 58 g
热量 3979 kJ / 951 kcal
脂肪 49 g
碳水化合物 65 g

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马上体验 更多信息

还收录在

Italian Kitchen 62 道食谱
英国和爱尔兰

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