设备与配件
Irish stew
准备工作 20 分钟
总数 1小时 30 分钟
4 portions
食材
-
frozen green beans cut into bite-size pieces200 g
-
brown onion cut into halves150 g
-
garlic cloves2
-
fresh thyme leaves only, plus extra for garnishing3 sprigs
-
salted butter20 g
-
celery stalks cut into pieces100 g
-
fresh flat-leaf parsley leaves only3 sprigs
-
potatoes peeled and cut into pieces (2-3 cm)400 g
-
pearl barley60 g
-
water300 g
-
carrots cut into rounds150 g
-
diced lamb (see Tips)500 - 600 g
-
salt to taste¼ tsp
-
ground black pepper to taste¼ tsp
-
dried bay leaves3
-
Chicken stock paste (see Tips)1 tbsp
难易度
初级
营养价值 每 1 portion
钠
324.8 mg
蛋白质
38.1 g
热量
1710.4 kJ /
407.3 kcal
脂肪
13.5 g
纤维
9.8 g
饱和脂肪
5.9 g
碳水化合物
28.2 g
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