Hong shao rou (braised pork belly)

Hong shao rou (braised pork belly)

3.4 113 评分

准备工作 10 分钟

总数 1小时 15 分钟

4 portions

食材

piece fresh ginger peeled
3 cm
boneless pork belly, rind on cut into pieces (5 cm)
800 g
rock sugar broken into pieces (1-2 cm - see Tips)
50 g
light soy sauce
25 g
dark soy sauce
5 g
Shaoxing wine (Chinese cooking wine)
60 g
water (optional - see Tips)
50 - 80 g
fresh coriander leaves only, for garnishing
2 sprigs

难易度

初级

营养价值每 4 portions

钠 2368.1 mg

蛋白质 161.3 g

热量 8455.2 kJ / 2013.1 kcal

脂肪 131.1 g

纤维 1.2 g

饱和脂肪 48.8 g

碳水化合物 52.9 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Around Asia 72 道食谱
澳大利亚和新西兰

Made in Taiwan 10 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Nyonya curry chicken bun

Nyonya curry chicken bun

2 godz. 45 min

Turkey breast roulade with apple and sage stuffing

Turkey breast roulade with apple and sage stuffing

1 godz. 10 min

Pork and chicken terrine

Pork and chicken terrine

3 godz. 20 min

Roast pork with sage and cranberry stuffing (MEATER+®)

Roast pork with sage and cranberry stuffing (MEATER+®)

3 godz. 35 min

Pizza pockets

Pizza pockets

1 godz. 50 min

Remoulade chicken with prosciutto potatoes

Remoulade chicken with prosciutto potatoes

40 min

Hunter's lemon chicken rissoles

Hunter's lemon chicken rissoles

1 godz.

Lamb korma meatball lettuce cups with Varoma bundt tin

Lamb korma meatball lettuce cups with Varoma bundt tin

45 min

Pineapple and orange glazed ham

Pineapple and orange glazed ham

2 godz.

Duck breast à l`orange with orange zabaglione

Duck breast à l`orange with orange zabaglione

2 godz. 20 min

Ayam masak merah (spicy tomato chicken)

Ayam masak merah (spicy tomato chicken)

1 godz. 20 min

Turkey roll with cranberry and cherry sauce

Turkey roll with cranberry and cherry sauce

2 godz. 30 min

显示所有