设备与配件
Peach Pavlova
准备工作 20 分钟
总数 5小时 30 分钟
8 portions
食材
Meringue
-
sugar220 g
-
cornflour1 Tbsp
-
egg whites from large eggs4
-
salt1 pinch
-
lemon juice1 tsp
Topping
-
peaches stoned and cut in slices (1 cm)350 g
-
honey20 g
-
water150 g
-
moscatel wine50 g
-
whipping cream400 g
难易度
中级
营养价值 每 1 portion
蛋白质
3 g
热量
1287 kJ /
308 kcal
脂肪
17 g
碳水化合物
34 g
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