Smoked Mackerel Pâté

Smoked Mackerel Pâté

4.8 26 评分

准备工作 10 分钟

总数 55 分钟

4 portions

食材

Paté

fresh horseradish peeled
5 - 10 g
cream cheese
125 g
crème fraîche
100 g
smoked mackerel fillets skinned and checked for bones
360 g
fine sea salt to taste
ground black pepper to taste
lemon juice to taste

Topping

unsalted butter diced
150 g
horseradish relish hot
15 g
fresh flat-leaf parsley leaves only, chopped
2 Tbsp
fine sea salt to taste
ground black pepper to taste

难易度

初级

营养价值每 1 portion

蛋白质 22 g

热量 3032 kJ / 734 kcal

脂肪 71 g

碳水化合物 3 g

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英国和爱尔兰

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