设备与配件
Cinnamon Rolls
准备工作 15 分钟
总数 3小时
12 portions
食材
Dough
-
water2 oz
-
unsalted butter room temperature2 ½ oz
-
sour cream4 oz
-
sugar2 ½ oz
-
bread flour plus extra to dust17 oz
-
fine sea salt1 tsp
-
active dry yeast1 tbsp
-
large eggs2
-
vegetable oil to grease
Filling
-
unsalted butter melted2 oz
-
light brown sugar6 oz
-
vanilla extract¼ tsp
-
ground cinnamon2 tsp
-
fine sea salt⅛ tsp
-
raisins (可选的)4 oz
-
chopped pecans2 oz
Glaze
-
sugar5 oz
-
cream cheese room temperature4 oz
-
ground cinnamon⅛ tsp
-
vanilla extract¼ tsp
-
heavy whipping cream2 tsp
难易度
中级
营养价值 每 1 portion
钠
280.2 mg
蛋白质
8 g
热量
1886.1 kJ /
450.8 kcal
脂肪
19.3 g
纤维
1.9 g
饱和脂肪
9.3 g
碳水化合物
63 g
您可能还喜欢...
显示所有Tangzhong Milk Bread
2 Std. 35 Min
Pull-Apart Dinner Rolls
2 Std. 15 Min
Baguettes
3 Std. 45 Min
Sourdough Starter Discard Cinnamon Raisin Bread
5 Std. 5 Min
Prosciutto and Sun-Dried Tomato Muffins
50 Min
Maple Caramel Rolls
3 Std. 40 Min
Biscuits
40 Min
Potato Rolls
3 Std. 25 Min
Sourdough Starter Discard Biscuits
50 Min
Chocolate Covered Pound Cake
1 Std. 30 Min
Cereal Bread
5 Std.
Buttermilk Sourdough Baked in a Dutch Oven
2 Std. 25 Min