Devices & Accessories
Sourdough Starter Discard Biscuits
Prep. 10 min
Total 50 min
6 pieces
Ingredients
-
all-purpose flour plus extra to dust6 oz
-
unsalted butter diced, frozen, plus extra to serve4 oz
-
dark brown sugar1 oz
-
baking powder1 tsp
-
baking soda½ tsp
-
salt½ tsp
-
sourdough starter discard (unfed), room temperature8 oz
-
milk to brush
Difficulty
easy
Nutrition per 1 piece
Sodium
364 mg
Protein
5 g
Calories
1360 kJ /
325 kcal
Fat
16 g
Fibre
1 g
Saturated Fat
10 g
Carbohydrates
40 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sourdough Baking - with Starter Discard
11 Recipes
United States
United States
You might also like...
Show allNaan Bread
2 h 50 min
Artisan Bread (Betty)
4 h 35 min
Keto Cheddar Biscuits
30 min
Pull-Apart Dinner Rolls
2 h 15 min
Five-Seed Bread
1 h 50 min
Pan-Fried Pork Buns
1 h 30 min
Easter Egg Bread Nests
2 h 40 min
Mini Ginger and Cherry Panettones
5 h
Wonderful White Bread
5 h
Buttermilk Bread
2 h
Sourdough Starter Discard Focaccia
2 h 55 min
Gluten-Free Rolls (TM5/6 Metric)
1 h 20 min