Skip to main content Search
Sourdough Starter Discard Focaccia

Sourdough Starter Discard Focaccia
4.9 130 ratings
Prep. 15 min
Total 2 h 55 min
12 slices
Sign up for free

Ingredients

  • water
    10 oz
  • honey
    ½ oz
  • active dry yeast
    1 packet/envelope
    2 ¼ tsp active dry yeast
  • all-purpose flour
    16 oz
  • sourdough starter discard (unfed)
    6 oz
  • extra virgin olive oil divided, plus extra to drizzle
    2 ½ oz
  • salt
    1 tsp
  • flaky sea salt to sprinkle
  • fresh rosemary, leaves only
    2 sprigs

Difficulty

easy

Nutrition per 1 slice

Sodium 235 mg
Protein 5 g
Calories 929 kJ / 222 kcal
Fat 7 g
Fibre 1 g
Saturated Fat 1 g
Carbohydrates 35 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sourdough Baking - with Starter Discard 11 Recipes
United States

You might also like...

Show all

Gluten-Free Rolls

4.1(28)

1 h 20 min

Peanut Butter and Jam Muffins

4.4(53)

30 min

Steamed Whole Grain Bread TM6®

4.6(17)

2 h 30 min

Chocolate Covered Pound Cake

4.6(109)

1 h 30 min

Brioche

4.6(35)

8 h

Pan-Fried Pork Buns

4.7(26)

1 h 30 min

Chocolate Zucchini Mini Loaves

4.7(42)

1 h 40 min

Summer Breeze Pineapple Pound Cake

4.1(25)

1 h 10 min

Pretzel Bread

4.8(108)

2 h

Gluten-Free Bagels

4.4(8)

1 h 50 min

Sourdough Ciabatta

4.6(22)

9 h 25 min

Cheesy Milk Rolls

5.0(6)

35 min

 Show all