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Pistachio Cheesecakes with Fresh Mango

Pistachio Cheesecakes with Fresh Mango
2.8 9 评分
准备工作 35 分钟
总数 2小时 30 分钟
6 portions
马上体验

食材

  • pistachio nuts, unsalted, shelled
    40 g
    40 g blanched, shelled hazelnuts
  • butter for greasing
  • fresh mint leaves
    8
  • cornflour
    2 Tbsp
  • raw cane sugar
    100 g
    100 g sugar
  • lime zest only
    1
  • cream cheese
    250 g
  • ricotta cheese
    250 g
  • eggs
    4
  • water
    500 g
  • fresh mint plus extra to garnish
  • ripe mango diced
    1
    2 peaches, diced

难易度

中级

营养价值 每 1 portion

蛋白质 15 g
热量 1906 kJ / 455 kcal
脂肪 31 g
纤维 1.8 g
碳水化合物 28 g

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Great Taste On Every Level 72 道食谱
英国和爱尔兰

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