难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 700 g cauliflower, cut into florets (approx. 4 cm)
- 2 tsp olive oil
- 1 brown onion (approx. 180 g), cut into quarters
- 1 tsp garlic paste (see Tips)
- 1 ½ tsp ginger paste (see Tips)
- 1 - 2 fresh green chillies, trimmed and cut into halves (optional), plus extra sliced for garnishing
- 90 g tandoori paste (see Tips)
- 30 g tomato paste
- 100 g water
- 20 g almond meal (see Tips)
- 500 g chicken thigh fillets, cut into pieces (approx. 3 cm)
- 1 tsp salt
- 90 g coconut cream
- 6 sprigs fresh coriander, leaves only, torn into pieces, for garnishing
- 营养价值
- 每 1 portion
- 热量
- 1368.8 kJ / 325.8 kcal
- 蛋白质
- 19.7 g
- 碳水化合物
- 9.4 g
- 脂肪
- 22 g
- 饱和脂肪
- 6.6 g
- 纤维
- 7.4 g
- 钠
- 689.1 mg
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