难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的，难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间：如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 1000 g water
- 1 - 2 pinches salt
- 300 g large shell pasta
- 1 tbsp olive oil
- 1 brown onion (approx. 180 g), cut into halves
- 1 sprig fresh rosemary, leaves only
- 30 g salted butter
- 30 g dry white wine
- 30 g plain flour
- 400 g full cream milk
- 1 - 2 pinches salt, to taste
- 1 - 2 pinches ground black pepper, to taste, plus extra for serving
- 100 - 120 g Danish blue cheese, broken into pieces, plus extra for serving
- 50 g walnuts, cut into pieces, to serve
- 营养价值
- 每 1 portion
- 热量
- 2799 kJ / 666 kcal
- 蛋白质
- 22.6 g
- 碳水化合物
- 65.6 g
- 脂肪
- 34 g
- 纤维
- 5.3 g
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