Sausage ragu with orecchiette

Sausage ragu with orecchiette

3.6 139 评分

准备工作 10 分钟

总数 1小时

4 portions

食材

Parmesan cheese crust removed and cut into pieces (3 cm)
40 g
fennel seeds
1 tbsp
brown onion (approx. 120 g), cut into halves
1
garlic cloves
2
olive oil
20 g
raw sausages (pork), casings removed and meat crumbled
500 g
dry white wine
50 g
canned chopped tomatoes
400 g
ground black pepper
¼ tsp
salt
2 tsp
water
1000 g
orecchiette pasta
300 g

难易度

初级

营养价值每 1 portion

钠 2348.2 mg

蛋白质 25 g

热量 2450 kJ / 583.3 kcal

脂肪 37.2 g

纤维 7.4 g

饱和脂肪 14.1 g

碳水化合物 34.3 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Budget friendly pasta 8 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

No-waste veggie bolognese (TM6)

3 h

Baked salmon sushi cups

30 min

Chicken Katsu Sandwich Sushi (Onigirazu)

1 h 30 min

Temaki sushi

1 h 40 min

Pastitsio

1 h 30 min

Vegetable lasagne

1 h 35 min

Ricotta gnocchi

2 h

Creamy miso mushroom udon

45 min

Chilli chicken and greens in coconut broth

50 min

One pot pasta with chorizo (open bowl)

35 min

Udon with chicken and mushrooms

50 min

Chicken with almonds

45 min

显示所有