Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus

4.5 10 评分

准备工作 20 分钟

总数 5小时 15 分钟

6 portions

食材

Slow Cooked Lamb Shoulder

vegetable oil
25 g
lamb shoulder meat, boneless diced
750 g
fine sea salt
1 pinch
ground black pepper
1 pinch
cornflour
2 Tbsp
meat stock cube (for 0.5 l) (lamb)
1
1 tsp meat stock paste, homemade
water
500 g
fresh rosemary leaves only
1 sprig
garlic clove
1

Red Wine Jus

banana shallot halved
1
garlic clove
1
fresh mixed herbs leaves only (approx. 5 g)
1 bunch
salted butter
50 g
port
100 g
red wine
150 g
balsamic vinegar
20 g
dark brown sugar (可选的)
35 g
fine sea salt or to taste
1 pinch
ground black pepper or to taste
1 pinch

Carrot and Ginger Purée

olive oil
30 g
carrots cut in 4 pieces
500 g
fresh root ginger peeled, cut in slices (2 mm)
15 g
water
100 g
fine sea salt
½ tsp
unsalted butter cut in pieces
100 g
ground black pepper for seasoning

Roasted Lamb Loin

vegetable oil
1 Tbsp
lamb loin (100-150 g each)
6
fine sea salt for seasoning
2 pinches
ground black pepper for seasoning
2 pinches
unsalted butter for basting
10 g
fresh spinach (可选的) wilted, for serving

难易度

初级

营养价值每 1 portion

蛋白质 35.3 g

热量 2670 kJ / 638 kcal

脂肪 45.7 g

碳水化合物 21.3 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Dining in with Friends 10 道食谱
英国和爱尔兰

Manifesto 203 道食谱
英国和爱尔兰

We Can Switch To Chef Mode In A Flash 23 道食谱
英国和爱尔兰

您可能还喜欢...

显示所有

Roast Lamb with Vegetables and Mint Sauce

2小时

Browned Pork Rice

1小时

Chicken Kievs with Potato Salad and Green Beans

1小时 15 分钟

Roasted Marinated Chicken Thighs with Carrot Swede Mash

8小时 45 分钟

Sweet Chilli Chicken with Slaw

2小时

Layered Chicken Dinner

2小时

Aubergine, Chickpea and Chicken Curry

30 分钟

Toad in the Hole

1小时

Steak, Guinness® and Oyster Pie

3小时

Spicy Beef with Red Peppers

30 分钟

Low Carb Lasagne

1小时 30 分钟

Chicken and Pepper Souvlaki with Rice

1小时 5 分钟

显示所有