Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

3.5 22 评分

准备工作 1小时

总数 1小时 15 分钟

2 portions

食材

Parmesan crust

day old sourdough bread
60 g
garlic cloves
2
Parmesan cheese crust removed and cut into pieces (2 cm)
50 g
fresh flat-leaf parsley leaves only
3 sprigs
Brazil nuts
60 g
egg
1
unsalted butter
30 g
Dijon mustard
1 tsp
fresh ground black pepper
1 tsp

Lamb

lamb cutlets French trimmed (see Tips)
6
honey
2 tbsp
water
600 g
kipfler potatoes cut into halves
300 g
fresh baby spinach leaves
200 g
olive oil plus extra for frying
1 tbsp
salt to season
fresh ground black pepper to season
fresh flat-leaf parsley leaves only, finely chopped
5 sprigs
unsalted butter
20 g
pouring (whipping) cream
50 g
ground nutmeg
½ tsp

难易度

中级

营养价值每 1 portion

钠 712.7 mg

蛋白质 41.7 g

热量 4948.5 kJ / 1178 kcal

脂肪 85.3 g

纤维 11.4 g

饱和脂肪 34.4 g

碳水化合物 59 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Entertaining with Dani Valent 95 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

High protein chicken parmi hot pocket

1小时 15 分钟

Gua bao (braised pork belly in bao buns)

2小时

Quick gyros with tzatziki

30 分钟

Shredded chicken satay pad Thai (Noni Jenkins)

40 分钟

Gwinganna turmeric & coconut chicken with green beans

1小时

Sticky drumettes

2小时 45 分钟

Beef tacos

25 分钟

Korean barbecue pork with rice salad

40 分钟

"Moussaka" bowl

45 分钟

Greek-style meatballs with warm veg salad (Noni Jenkins)

40 分钟

Meatballs in a sticky plum sauce

1小时 25 分钟

Quick massaman beef curry

40 分钟

显示所有