Pink Salad
TM6 TM5 TM31

Pink Salad
3.9 (13 评分 )
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食材

  • 300 g white cabbage, cut in pieces
  • 300 g carrots, cut in pieces
  • 300 g beetroots, cooked, cut in pieces
  • 125 g olive oil
  • 1 large egg
  • ½ tsp fine sea salt
  • 1 tsp Dijon mustard
  • 10 g fresh coriander leaves
  • ¼ tsp Worcestershire sauce
  • 1 pinch ground black pepper
  • 20 g lemon juice
营养价值
每 1 portion
热量
1062 kJ / 254 kcal
蛋白质
3 g
碳水化合物
10.3 g
脂肪
22.3 g

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