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Brinjal Pickle (Aubergine Pickle)

Brinjal Pickle (Aubergine Pickle)
4.3 13 评分
准备工作 5 分钟
总数 30 分钟
900 g
马上体验

食材

  • fresh root ginger peeled, cut in round slices (2 mm)
    30 g
  • fresh green chilli halved, deseeded
    1
  • garlic cloves
    2
  • ground turmeric
    2 tsp
  • ground ginger
    2 tsp
  • chilli powder
    ½ tsp
  • white wine vinegar
    220 g
  • cumin seeds
    1 ½ tsp
  • fenugreek seeds
    1 ½ tsp
  • sesame oil
    130 g
  • sugar
    110 g
  • fine sea salt
    1 Tbsp
  • aubergines diced (2 cm)
    600 g

难易度

初级

营养价值 每 100 g

钠 635.6 mg
蛋白质 1.2 g
热量 873.9 kJ / 208.9 kcal
脂肪 14.8 g
纤维 2.6 g
饱和脂肪 2.1 g
碳水化合物 18.8 g

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马上体验 更多信息

还收录在

A Taste of India 72 道食谱
英国和爱尔兰

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