Rhubarb Pancake Pieces

Rhubarb Pancake Pieces

3.5 8 评分

准备工作 20 分钟

总数 50 分钟

4 portions

食材

sugar
150 g
large eggs separated
3
plain flour
70 g
double cream
200 g
fine sea salt
1 pinch
butter, unsalted
30 g
rhubarb cut in pieces (3 cm)
500 g
flaked almonds
40 g

难易度

中级

营养价值每 1 portion

蛋白质 10.9 g

热量 2655 kJ / 635 kcal

脂肪 40.7 g

碳水化合物 56.1 g

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Rhubarb 10 道食谱
英国和爱尔兰

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