Sambal Goreng Jawa

5.0 2 ratings

Подготовка 5 min

Всего 30 min

6 portions

Ingredients

shallots peeled
60 g
garlic cloves peeled
3
fresh ginger
10 g
bird's eye chilli (chilli padi) adjust to taste
6
galangal
10 g
anchovies (ikan bilis) soaked to soften
80 g
water
120 g
cooking oil
60 g
fresh lemongrass white part only, bruised
1
tamarind paste
1 tbsp
water
5 tbsp
long beans cut in 2 cm length
70 g
dried glass noodles (soh hoon)
40 g
dried fuchuk
80 g
water to soak dry glass noodles and fuchuk
tofu puffs cut in quarters
50 g
prawn small size, peeled
100 g
sugar
1 tsp
dark soy sauce
1 tbsp
sweet soy sauce
50 g
potatoes cut in 2 cm cubes, fried
200 g
tempeh cut in 1 cm slices, fried
200 g
fresh red chillies sliced
1

Difficulty

easy

Nutrition per 1 portion

Sodium 1204.5 mg

Protein 24.6 g

Calories 1608.4 kJ / 384.4 kcal

Fat 21.5 g

Fibre 2.9 g

Saturated Fat 3.6 g

Carbohydrates 27 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Meriah Raya 28 Recipes
International

Вам также может понравиться...

Show all

Broccoli Sauté

20 min

Potatoes and green beans with parsley pesto

35 min

Refried Beans

4 h 10 min

Lemon Orzo

40 min

Wheat, nut and dairy free muesli slice

1 h 45 min

Stir Fried Sweet Potato Leaves with Garlic

10 min

Ham and cheese canelé

49 h

Steamed vegetables with kefir dressing (gut health)

40 min

Old Cucumber Soup

1 h 15 min

Polish vegetable salad (Insalata Russa)

1 h 20 min

Warm Aussie potato salad (peeler)

50 min

Ratatouille

40 min

Show all