Устройства и аксессуары
Seafood and Pork Stew
Подготовка 15 min
Всего 1 h 10 min
4 portions
Ingredients
-
pork neck cut in pieces (3 cm)200 g
-
100 g bacon lardonschorizo cut in pieces (2 cm) (see tip)100 g
-
white wine250 g
-
dried bay leaves2
-
sweet paprika1 Tbsp
-
garlic cloves whole, crushed2
-
ground black pepper½ tsp
-
fine sea salt1 tsp
-
olive oil20 g
-
red pepper cut in pieces (2 cm)200 g
-
brown onions cut in wedges170 g
-
water150 g
-
raw, unpeeled large prawns200 g
-
fresh clams cleaned200 g
-
fresh coriander10 g
Difficulty
easy
Nutrition per 1 portion
Sodium
1508.6 mg
Protein
32.6 g
Calories
1755.3 kJ /
419.5 kcal
Fat
20.6 g
Fibre
3.6 g
Saturated Fat
5.4 g
Carbohydrates
14.6 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationВам также может понравиться...
Show allPrawn Curry
30 min
Seafood Risotto
40 min
Fragrant Coconut Fish Soup with Sweet Potato
35 min
Cod with Pistachio and Couscous
30 min
Lemon Garlic Salmon
2 godz. 20 min
Thai Fishcakes
1 godz. 10 min
Prawn Saganaki with Feta
35 min
Steamed Fish
30 min
Steamed Salmon Parcels
55 min
Scallops with Parsnip Purée and Pancetta Crumbs
30 min
Steamed Sea Bass with Lime Sauce
35 min
Orzo with Salmon and Spinach
40 min