Устройства и аксессуары
Steaks with Mushroom Risotto
Подготовка 20 min
Всего 40 min
2 portion
Ingredients
-
sirloin steak or Rib-eye2
-
olive oil to spray
-
Parmesan cheese cut into pieces (3 cm)30 g
-
shallot30 g
-
butter, unsalted divided2 tbsp
-
fresh brown mushrooms140 g
-
extra virgin olive oil15 g
-
risotto rice, any type (e.g. Carnaroli, Arborio) 14-15 minutes cooking time155 g
-
white wine, dry30 g
-
water410 g
-
½ heaped tsp stock paste, meat or vegetablestock cube (for 0.5 l) meat or vegetable15 g
-
salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
989.4 mg
Protein
80.6 g
Calories
5333.4 kJ /
1274.7 kcal
Fat
72.1 g
Fibre
0.9 g
Saturated Fat
30.8 g
Carbohydrates
68.2 g
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9 Recipes
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