Устройства и аксессуары
Sushi Waffles
Подготовка 40 min
Всего 1 h 30 min
4 pieces
Ingredients
-
sushi rice400 g
-
water875 g
-
oil for brushing waffle maker
-
crème fraîche400 g
-
wasabi paste to taste15 - 30 g
-
lime juice, freshly squeezed plus extra for drizzling10 g
-
honey10 g
-
fine sea salt½ tsp
-
ground white pepper2 pinches
-
salmon fillet, fresh, skinless cut in thin slices (see tip)250 g
-
tuna, sashimi grade250 g
-
prawns, cooked16
-
mango, ripe cut in thin slices1
-
avocado cut in thin slices1
-
cucumber (cut in long strips lengthways with a vegetable peeler)8 slices
-
lime cut in wedges1
-
salmon roe8 tsp
-
nori seaweed crumbled1
-
sesame seeds black and white, for sprinkling
-
sriracha sauce for sprinkling
-
lime juice, freshly squeezed for drizzling
Difficulty
easy
Nutrition per 1 piece
Sodium
670.5 mg
Protein
40.5 g
Calories
3711.9 kJ /
887.2 kcal
Fat
34.9 g
Fibre
4.4 g
Saturated Fat
14.7 g
Carbohydrates
103.8 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
#FoodGoals
10 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allSalmon and Couscous Parcels with Sun-dried Tomatoes
35 min
Best Beer Battered Fish
30 min
Guinness® Bread with Smoked Trout Topping and Watercress
1 h 45 min
Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio
1 h
Sea Bass with Lemon & Herb Couscous
35 min
Keralan Fish Curry
30 min
Quinoa Salmon Patties
1 h 20 min
Allergen-friendly Tuna and Sun-dried Tomato Courgetti
10 min
Mussels Mariniere
25 min
Suya Beef Skewers
45 min
Salmon with Lemon Hollandaise, Asparagus and Rice
45 min
Steamed Plaice with Tomato Sauce
30 min