Устройства и аксессуары
Garlic and sage mash
Подготовка 10 min
Всего 30 min
4 portions
Ingredients
-
royal blue potatoes or desiree potatoes, peeled and cut into evenly sliced pieces (2-3 cm - see Tips)1000 g
-
sea salt1 tsp
-
milk (see Tips)250 g
-
unsalted butter cut into pieces30 g
-
ground black pepper plus extra to season2 pinches
-
extra virgin olive oil4 tbsp
-
garlic cloves thinly sliced2
-
fresh sage leaves only2 sprigs
Difficulty
easy
Nutrition per 1 portion
Sodium
518.8 mg
Protein
7.7 g
Calories
1758.4 kJ /
420.3 kcal
Fat
22.4 g
Fibre
7.2 g
Saturated Fat
7.5 g
Carbohydrates
49.9 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationВам также может понравиться...
Show allWarm Aussie potato salad (peeler)
50 min
Baked salmon sushi cups
30 min
Chilli paneer
30 min
Mixed tomato and labne salad
24 h 20 min
Superfood salmon salad
1 h 5 min
Stuffed tomatoes
50 min
Pickled Korean daikon
20 min
Zoodles with broccoli pesto (Thermomix® Spiralizer, TM5)
30 min
Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, TM5)
No ratings
Hasselback potatoes with curry butter
1 h 15 min
Speedy Chicken coleslaw salad (Thermomix®️ Cutter)
No ratings
Pickled jalapeños (Thermomix® Cutter)
10 min