Устройства и аксессуары
Hamburger Buns with Stout Beer
Подготовка 25 min
Всего 3 h
12 portions
Ingredients
-
stout beer170 g
-
honey15 g
-
active dry yeast (2¼ tsp)1 packet/envelope
-
all-purpose flour510 g
-
salt2 tsp
-
onion powder (optional) to taste½ - 1 tsp
-
large eggs3
-
unsalted butter room temperature, in pieces, divided, plus extra, to grease115 g
-
non-stick spray oil
-
egg yolk from a large egg1
-
water2 tbsp
-
sesame seeds (optional)2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
415.3 mg
Protein
7.1 g
Calories
1099.3 kJ /
262.7 kcal
Fat
10.1 g
Fibre
1.3 g
Saturated Fat
5.6 g
Carbohydrates
34.5 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Better with Beer
10 Recipes
Canada
Canada
Breads - Thermomix® Sensor
10 Recipes
Canada
Canada
Вам также может понравиться...
Show allArtisan Bread (Betty) Metric
4 h 35 min
Focaccia with Onions
1 h 30 min
Five Seed Bread
1 h 50 min
Cinnamon Rolls
3 h
Newfoundland White Bread and Toutons (Frybread)
4 h 40 min
Bannock Bread
45 min
Baguette
3 h 45 min
Pitta bread
2 h
Focaccia with Sea Salt Flakes (TM5/6 Metric)
1 h 40 min
Milk bread
2 h 20 min
Steamed Scallion Rolls
3 h
Mini Cherry Panettones
No ratings