![Hawaiian gluten-free pizza Hawaiian gluten-free pizza](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/d23335ba-e991-4e45-995e-e7886848daa2/Derivates/706a8cdf-7b94-4402-9c97-1ddf059e38c9.jpg)
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Ingredients
Dough
- extra virgin olive oil, to grease
- 70 g white rice
- 250 g water
- 2 ½ tsp dried instant yeast
- 1 tsp white sugar
- 250 g gluten free plain white flour, plus extra to dust (see Tips)
- 1 ½ tsp xanthan gum
- 1 tsp sea salt
Assembly
- 3 tbsp pizza sauce
- 100 g cheddar cheese, grated
- 50 g ham
- pineapple pieces, to garnish
- Nutrition
- per 1 slice
- Calories
- 390.6 kJ / 93.4 kcal
- Protein
- 3.9 g
- Carbohydrates
- 13.9 g
- Fat
- 3 g
- Saturated Fat
- 1.3 g
- Fibre
- 2.1 g
- Sodium
- 219.8 mg
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