Устройства и аксессуары
Pea and ham soup
Подготовка 20 min
Всего 2 h 20 min
6 portions
Ingredients
-
green split peas100 g
-
brown onion (approx. 150 g), cut into halves1
-
garlic cloves2
-
leek white part only, cut into pieces1
-
olive oil20 g
-
carrot cut into pieces1
-
celery stalk trimmed and cut into pieces1
-
ham hocks cut into pieces (5 cm) (see Tips)500 g
-
ground black pepper½ tsp
-
Vegetable stock paste (see Tips)1 tbsp
-
water1100 g
-
fresh flat-leaf parsley leaves only, for garnishing
Difficulty
easy
Nutrition per 1 portion
Sodium
642.1 mg
Protein
5 g
Calories
438 kJ /
104.2 kcal
Fat
4.1 g
Fibre
3.3 g
Saturated Fat
0.7 g
Carbohydrates
10.8 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Everyday cooking for Thermomix families
114 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allPho bo (Vietnamese beef and noodle soup)
2 h
Indian spiced sweet potato soup
25 min
Spiced lentil vegetable soup
1 h 30 min
Spanish green lentil and chorizo soup
12 h 45 min
Moroccan harira soup with chicken
55 min
Creamy capsicum and zucchini soup
40 min
Vienna sausages with split pea soup
1 h 10 min
Jo Whitton's Wholesome meatball soup
50 min
Creamy chicken cauliflower soup (Skinnymixers)
40 min
Broccoli soup with sage oil
30 min
Adobo beef
1 h 10 min
Cheat's chicken shoyu ramen
40 min