Устройства и аксессуары
Coleslaw
Подготовка 10 min
Всего 10 min
4 portions
Ingredients
-
carrot cut into pieces100 g
-
green apple (approx. 95 g), cored and cut into quarters1
-
red onion to taste50 g
-
cabbage cut into pieces200 g
-
sea salt to taste1 pinch
-
ground black pepper to taste1 pinch
-
mayonnaise (see Tips)2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
104.4 mg
Protein
1.2 g
Calories
434 kJ /
103.3 kcal
Fat
7.7 g
Fibre
2.9 g
Saturated Fat
1 g
Carbohydrates
6.4 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationВам также может понравиться...
Show allWarm beetroot dish
50 min
Smashed roasted potatoes with rosemary salt
25 h 30 min
Nam Jim
10 min
Warm Aussie potato salad (peeler)
50 min
Bacon and spring onion potato salad
1 h 5 min
Stuffed tomatoes
50 min
Watermelon canapés with whipped feta and walnuts
20 min
Pickled Korean daikon
20 min
Savoy cabbage with curry leaves & mustard seeds
20 min
Sicilian prawn salad
40 min
Zoodles with broccoli pesto (Thermomix® Spiralizer, TM5)
30 min
Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, TM5)
No ratings