Устройства и аксессуары
Gluten-free Artisan Bread
Подготовка 15 min
Всего 2 h 30 min
14 slices
Ingredients
-
almonds80 g
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
gluten free flour (see tip)400 g
-
olive oil plus extra for greasing60 g
-
sparkling mineral water300 g
-
large eggs 1 beaten for glazing3
-
sugar1 Tbsp
-
xanthan gum1 Tbsp
-
gluten-free baking powder1 ½ tsp
-
fine sea salt1 tsp
-
sesame seeds (optional) for sprinkling1 - 2 Tbsp
-
water hot100 g
Difficulty
easy
Nutrition per 1 slice
Sodium
276 mg
Protein
4 g
Calories
893 kJ /
214 kcal
Fat
10 g
Saturated Fat
1.4 g
Carbohydrates
26 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationВам также может понравиться...
Show allCalzone Napoletano
1 h 40 min
Brioche
8 h
Rye Bread Rolls- Bürli
12 h
Five-seed bread
1 h 50 min
White Finger Rolls
3 h 30 min
Irish Soda Bread
45 min
Potato Farls
1 h 10 min
Mini Cherry Panettones
No ratings
Festive Camembert Wreath
1 h 50 min
Steamed Pesto Bread Rolls
1 h 15 min
Endless Variations Bread
45 min
Hot Cross Buns
3 h 50 min