Устройства и аксессуары
Stir-fried Clams
Подготовка 15 min
Всего 35 min
2 portions
Ingredients
-
fresh red chilli cut in long pieces1
-
garlic cloves10 g
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
sesame oil10 g
-
soy paste (see tip)1 Tbsp
-
rice wine2 tsp
-
black vinegar (see tip)1 tsp
-
sugar½ tsp
-
spring onion cut in long pieces (3 cm)10 g
-
water30 g
-
fresh clams scrubbed and de-bearded400 g
-
fresh basil leaves plus extra for garnishing (see tip)10 g
Difficulty
easy
Nutrition per 1 portion
Protein
26 g
Calories
898 kJ /
214 kcal
Fat
8 g
Fibre
0.9 g
Carbohydrates
10 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Chinese Seafood
10 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allDairy-free Seafood Risotto
45 min
Honey and Soy Cod with Rice and Vegetables
55 min
Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio
1 h
Keralan Fish Curry
30 min
Guinness® Bread with Smoked Trout Topping and Watercress
1 h 45 min
Mussels Mariniere
25 min
Allergen-friendly Tuna and Sun-dried Tomato Courgetti
10 min
Crispy Breaded Fish
35 min
Suya Beef Skewers
45 min
Steamed Smoked Haddock with New Potatoes and Spinach
45 min
Thai Fishcakes
1 h 10 min
Guinness® Bread
1 h 45 min