Устройства и аксессуары
Beef and coconut soup
Подготовка 25 min
Всего 30 min
4 portions
Ingredients
-
sesame oil2 tsp
-
eschalots2
-
carrot cut into pieces (3 cm)1
-
piece fresh ginger peeled3 cm
-
fresh bird's eye chilli trimmed1
-
fresh shiitake mushrooms cut into slices200 g
-
coconut cream400 g
-
palm sugar10 g
-
fish sauce2 tsp
-
soy sauce2 tsp
-
water500 g
-
Vegetable stock paste (see Tips)1 tbsp
-
bok choy trimmed and cut into pieces (3 cm)100 g
-
beef fillet steak trimmed and cut into thin slices (5 mm - see Tips)300 g
-
lime zested and juiced1
-
fresh bean sprouts to serve
-
fresh coriander leaves only, to serve2 sprigs
-
fried shallots to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
2008.2 mg
Protein
21.7 g
Calories
1504.1 kJ /
358.1 kcal
Fat
25.8 g
Fibre
4.6 g
Saturated Fat
20.9 g
Carbohydrates
9.6 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Meals in a Flash
91 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allJerusalem artichoke soup with cheese shards
1h 10min
Creamy scallop soup with chorizo
30min
Versatile smooth soup
45min
Steamed white fish with chermoula and mulligatawny soup
1h
Express pho soup with spiralized daikon (Thermomix® Spiralizer, TM5)
50min
Turmeric chicken bone broth
6h 10min
Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)
50min
Thai Tomyum zoodle soup
45min
Prawn laksa (Chef Degan)
50min
Soto Ayam (Turmeric chicken soup)
55min
Soto Betawi (Beef coconut soup)
1h 45min
Prawn and fish ball soup with Ramen noodles
35min