Ala hodi (Potato curry)

Ala hodi (Potato curry)

3.8 22 ratings

Подготовка 20 min

Всего 40 min

6 portions

Ingredients

water
600 g
potatoes peeled and cut into pieces (2 -3 cm)
1000 g
brown onion
½
garlic cloves
2
fresh bird's eye chillies trimmed and cut into halves, deseeded if preferred
2
pandan leaf tied into a knot
1
fenugreek seeds
½ tsp
cinnamon quill
1
ground turmeric
¼ tsp
fresh curry leaves
5
coconut milk
100 g
coconut cream
100 g
salt to taste
1 tsp
lime juice to taste
1 - 2 tbsp

Difficulty

easy

Nutrition per 1 portions

Sodium 391.8 mg

Protein 5.1 g

Calories 774.5 kJ / 184.3 kcal

Fat 6.4 g

Fibre 4.8 g

Saturated Fat 5.3 g

Carbohydrates 23.5 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Sri Lankan Feast 9 Recipes
Australia and New Zealand

Вам также может понравиться...

Show all

Potato and mushroom gratin

2h 5min

Bean ratatouille with halloumi

30min

Chhole (chickpea curry)

35min

Vegetable Massaman curry

45min

Rich mushroom stew with buttermilk dumplings

45min

Miso glazed eggplant (Nasu dengaku)

30min

Pasta primavera

1h

Macaroni cheese with a crunchy topping

1h 10min

High Protein Egg Bake

20min

Chhole (chickpea curry) and rice

45min

No-roll cheesy broccoli quiche

1h 25min

Lentil moussaka

3h 30min

Show all