Dificuldade
A maioria das nossas receitas são fáceis de confecionar. Contudo, algumas exigem mais tempo ou são um pouco mais exigentes, sendo classificadas como médias ou avançadas.
Tempo de preparação
Tempo que precisa para preparar esta receita
Tempo total
Tempo que leva a preparar esta receita do início ao fim
Porções
Porções
Ingredientes
Chocolate Mousse
- 1 ½ oz semi-sweet chocolate chips
- 4 oz cream cheese, cut into pieces
- ½ oz confectioners sugar
- ½ tsp vanilla extract
- 1 pinch salt
- 1 ½ oz heavy whipping cream
Endive Salad
- 3 ½ oz frisee endive, cut into pieces (1 in.) (see Tip)
- 2 oz Pink Lady apple, cut into pieces (1 in.), plus extra to garnish
- ½ oz walnuts
- ½ tsp salt
- 2 - 3 pinches ground black pepper, to taste
- 2 tsp apple cider vinegar
- ½ oz vegetable oil
Ragù Pasta
- ½ - 1 oz Parmesan cheese, cut into pieces, to taste
- 2 oz yellow onion, cut into pieces
- 1 oz carrots, cut into pieces
- 1 oz celery, cut into pieces
- 1 garlic clove
- ½ oz olive oil
- 5 oz lean ground beef, crumbled into pieces
- 8 oz crushed tomatoes
- ½ tsp salt
- 1 pinch ground black pepper
- 1 pinch sugar
- 1 tsp unsalted butter
- 3 ½ oz beef stock
- 3 fresh basil leaves
- 4 ½ oz dried penne pasta
- fresh raspberries, to garnish
- Nutrição
- por 1 portion
- Energia
- 9088.9 kJ / 2172.3 kcal
- Proteína
- 72.4 g
- Hidratos de carbono
- 186 g
- Gordura
- 132.6 g
- Gordura saturada
- 56.3 g
- Fibra
- 19.9 g
- Sódio
- 3856.5 mg
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