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Parmesan Shortbreads with Fennel and Chilli
TM6 TM5

Parmesan Shortbreads with Fennel and Chilli
4.8 (96 avaliações )
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Ingredientes

  • 2 tsp dried fennel seeds
  • 1 tsp dried chilli flakes
  • 100 g Parmesan cheese, cut in pieces (2 cm)
  • 150 g plain flour, plus extra for dusting
  • 100 g unsalted butter, soft
  • 1 egg yolk, from large egg
  • 2 pinches fine sea salt
  • 1 large egg, beaten
  • sea salt flakes, for sprinkling
Nutrição
por 1 piece
Energia
190.7 kJ / 45.6 kcal
Proteína
1.6 g
Hidratos de carbono
3 g
Gordura
3 g
Gordura saturada
1.8 g
Fibra
0.1 g
Sódio
44.6 mg

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