Crab briks

Crab briks

4.0 3 avaliação

Preparo 30min

Total 35min

8 portions

Ingredientes

Tomato sauce

fresh root ginger peeled, cut in pieces
2 cm
red chilli cut in halves and deseeded
1
freshly squeezed lemon juice
10 g
salt
1 tsp
tomatoes cut in quarters (approx. 200 g)
2

Crab filling

fresh coriander leaves
20 g
lemon zest
1 tbsp
garlic clove
1
salt
1 tsp
red chilli cut in halves and deseeded
1
ground cumin
1 pinch
crab meat, fresh, without shell
300 g
filo pastry (approx. 48 cm x 25 cm)
8 sheets
oil for frying

Dificuldade

fácil

Nutrição por 8 portions

Proteína 61 g

Energia 5101 kJ / 1217 kcal

Gordura 61 g

Fibra 5 g

Hidratos de carbono 106 g

Gosta desta receita?

Esta receita e mais de 100 000 outras estão esperando por você!

Registre-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Moroccan Street Food 10 Receitas
Internacional

Talvez você também goste...

Mostrar tudo

Black-eyed bean stew with whole squid

Black-eyed bean stew with whole squid

5h 15min

Indian-style fish with yoghurt sauce, potatoes and vegetables

Indian-style fish with yoghurt sauce, potatoes and vegetables

1h

IDB2024

IDB2024

2h

Baked masala fish

Baked masala fish

1h 15min

Salmon with mango sauce, flat green beans and carrots

Salmon with mango sauce, flat green beans and carrots

1h

Pike perch fillets with fresh corn polenta

Pike perch fillets with fresh corn polenta

1h 5min

Sardines in parcels with green bean salad

Sardines in parcels with green bean salad

Nenhuma avaliação

Mussels in white wine and cream sauce

Mussels in white wine and cream sauce

45min

Gochujang seafood risotto

Gochujang seafood risotto

1h

Miso fish with green beans and chickpea puree

Miso fish with green beans and chickpea puree

3h

Sesame salmon and pea soup

Sesame salmon and pea soup

1h

Tuna stew with potatoes

Tuna stew with potatoes

40min

Mostrar tudo