
Perangkat & Aksesori
Lamb and barley soup
Persiapan 15 menit
Total 50 menit
2 portions
Bahan-bahan
-
lamb cut into pieces and partially frozen100 g
-
onion cut into quarters1
-
leek (approx. 1 leek), white part only and cut into pieces140 g
-
carrot cut into pieces1
-
fresh flat-leaf parsley leaves only, plus extra for garnishing4 - 5 sprigs
-
pearl barley80 g
-
lamb bones100 g
-
water600 g
-
Meat stock paste (see Tips)1 tbsp
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sea salt plus extra to taste¼ tsp
-
ground black pepper plus extra to taste¼ tsp
Nutrisi per 1 portion
Kalori
391.7 kcal /
1644.9 kJ
Protein
27.9 g
Lemak
12.7 g
Karbohidrat
35.6 g
Serat
12.9 g
Lemak Jenuh
4.3 g
Natrium
1350.5 mg
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Australia dan Selandia Baru
Australia dan Selandia Baru