Perangkat & Aksesori
Holiday Brisket
Persiapan 15 menit
Total 6j 55 menit
8 portions
Bahan-bahan
-
beef brisket first or second cut80 oz
-
salt to season
-
ground black pepper to season
-
vegetable oil2 tbsp
-
carrot (approx. 4 oz), cut into pieces (2 in.)1
-
celery stalk (approx. 4 oz), cut into pieces (2 in.)1
-
yellow onion (approx. 12 oz), cut into pieces1
-
water divided28 oz
-
beef stock paste divided4 tsp
-
brown sugar2 oz
-
Worcestershire sauce½ oz
-
2 oz red wine vinegarbalsamic vinegar2 oz
-
tomato paste1 ½ oz
-
tamari sauce1 oz
-
ground paprika1 tsp
-
garlic powder1 tsp
-
dried chili flakes¼ tsp
-
fresh parsley to garnish
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
696 mg
Protein
54 g
Kalori
2782 kJ /
665 kcal
Lemak
42 g
Serat
1 g
Lemak Jenuh
16 g
Karbohidrat
13 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaPozole Rojo
2j 5 menit
Beef Tenderloin with Parmesan Horseradish Sauce
55 menit
Asian Sloppy Joes
1j 50 menit
Ethiopian Meat Stew (Zighinì)
50 menit
Chimichurri Steak Pita Sandwich
40 menit
Chicken Meatball Soup with Chickpeas
45 menit
Jalapeño and Lime Chicken Burger with Corn Smash
1j 15 menit
Shredded Beef in Brown Ale
10j 20 menit
Chicken with Spiced Tangerine Sauce
1j 25 menit
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15 menit
Chicken with Vegetable Rice
45 menit
Cider Chicken Stew
1j 40 menit