Crispy Eggplant with Tomato Basil Sauce

Crispy Eggplant with Tomato Basil Sauce

3.6 15 peringkat

Persiapan 30 menit

Total 50 menit

6 portions

Bahan-bahan

eggplant (14-16 oz)
1
kosher salt Diamond Crystal®, plus extra as needed to sprinkle
1 tsp
extra virgin olive oil as needed, to fry
5 oz
all-purpose flour
2 oz
panko
4 oz
garlic powder
½ oz
onion powder
½ oz
paprika
½ oz
large eggs
3
garlic cloves
2
extra virgin olive oil
1 oz
dried red chili flakes
½ tsp
crushed tomatoes (28 oz)
1 can
fresh basil leaves thinly sliced, divided
20

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 1220 mg

Protein 11 g

Kalori 1368 kJ / 327 kcal

Lemak 15 g

Serat 12 g

Lemak Jenuh 3 g

Karbohidrat 42 g

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Juga ditampilkan di

Smart Cooking with Thermomix® 10 Resep
Amerika Serikat

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