Perangkat & Aksesori
Lentil Moussaka
Persiapan 25 menit
Total 2j 20 menit
6 portions
Bahan-bahan
-
red split lentils7 oz
-
water18 oz
-
Parmesan cheese cut into pieces4 ½ oz
-
eggplants14 oz
-
olive oil2 oz
-
yellow onions halved7 oz
-
garlic cloves3
-
bell pepper green or red, cut into pieces (approx. 5.5 oz)1
-
tomatoes (approx. 15 oz), undrained1 can
-
red wine4 oz
-
dried oregano1 tbsp
-
ground ginger1 tsp
-
salt to taste1 - 2 tsp
-
ground black pepper½ tsp
-
unsalted butter plus extra to grease1 ½ oz
-
whole milk18 oz
-
all-purpose flour1 ½ oz
Kesulitan
mudah
Nutrisi per 1 portion
Protein
21 g
Kalori
2064 kJ /
492 kcal
Lemak
28 g
Serat
7.4 g
Karbohidrat
33 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
The basic cookbook
177 Resep
Kanada
Kanada
The Basic Cookbook
176 Resep
Amerika Serikat
Amerika Serikat
Anda mungkin juga menyukai...
Tampilkan semuaDosa (Indian Rice and Lentil Crepes)
16j
Cauliflower cheese
55 menit
Ramen Noodle Soup
40 menit
Cheese Omelet with Spinach
25 menit
Kung Pao Cauliflower with Pickled Carrot and Sesame Salad
45 menit
Pasta Primavera
35 menit
Steamed Eggplant and Ricotta Lasagna
1j 25 menit
Brown Rice Salad with Turmeric Dressing
1j
Asparagus, Broccoli and Mushroom Rice
45 menit
Fettuccine Alfredo
40 menit
Falafel Waffle
40 menit
Mushroom Ragu with Zoodles
40 menit