Perangkat & Aksesori
Lentil Moussaka
Persiapan 25 menit
Total 2j 20 menit
6 portions
Bahan-bahan
-
red split lentils7 oz
-
water18 oz
-
Parmesan cheese cut into pieces4 ½ oz
-
eggplants14 oz
-
olive oil2 oz
-
yellow onions halved7 oz
-
garlic cloves3
-
bell pepper green or red, cut into pieces (approx. 5.5 oz)1
-
tomatoes (approx. 15 oz), undrained1 can
-
red wine4 oz
-
dried oregano1 tbsp
-
ground ginger1 tsp
-
salt to taste1 - 2 tsp
-
ground black pepper½ tsp
-
unsalted butter plus extra to grease1 ½ oz
-
whole milk18 oz
-
all-purpose flour1 ½ oz
Kesulitan
mudah
Nutrisi per 1 portion
Protein
21 g
Kalori
2064 kJ /
492 kcal
Lemak
28 g
Serat
7.4 g
Karbohidrat
33 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
The basic cookbook
177 Resep
Kanada
Kanada
The Basic Cookbook
176 Resep
Amerika Serikat
Amerika Serikat
Anda mungkin juga menyukai...
Tampilkan semuaBroccoli Stem Soup with Crispy Potato Skins
45 menit
Wild Rice Salad with Miso Vinaigrette
1j 15 menit
Tomato Tart Tatin
1j 10 menit
Potato Curry Soup
35 menit
Tomato and Feta Pasta
50 menit
Asparagus, Broccoli and Mushroom Rice
45 menit
Mushroom Taco Filling
35 menit
Smoky Black Bean Soup
35 menit
Broccoli and Cheddar Baked Potatoes
1j 25 menit
Southern Mac & Cheese
30 menit
Cauliflower Pockets and Red Cabbage Salad
45 menit
Black Bean Walnut Patties
35 menit