Duck with Blackberry Sauce and Celeriac Mash

Duck with Blackberry Sauce and Celeriac Mash

4.3 42 peringkat

Persiapan 15 menit

Total 40 menit

4 portions

Bahan-bahan

Duck

duck breasts, skin on (approx. 170 g each)
4
fine sea salt
4 pinches
ground black pepper
4 pinches

Blackberry Sauce

fresh blackberries
250 g
caster sugar
30 g

Celeriac Mash

celeriac peeled, diced (2 cm)
800 g
water
1200 g
unsalted butter diced
50 g
fine sea salt
½ tsp

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 801 mg

Protein 51 g

Kalori 2107 kJ / 504 kcal

Lemak 22 g

Lemak Jenuh 10 g

Karbohidrat 19 g

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Juga ditampilkan di

Autumn Dinners 10 Resep
Inggris dan Irlandia

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