Perangkat & Aksesori
Coulibiac
Persiapan 40 menit
Total 2j 15 menit
8 portions
Bahan-bahan
Pastry
-
plain flour plus extra for dusting450 g
-
unsalted butter cold, diced220 g
-
fine sea salt1 tsp
-
water ice cold110 g
Filling
-
water1000 g
-
long grain rice160 g
-
large eggs3
-
echalion shallots halved250 g
-
unsalted butter diced40 g
-
fresh button mushrooms250 g
-
fine sea salt4 pinches
-
ground black pepper1 pinch
Assembly
-
fine sea salt4 pinches
-
ground black pepper4 pinches
-
fresh salmon fillet, skinless1000 g
-
fresh dill leaves only4 sprigs
-
frozen spinach defrosted, drained well (approx. 500 g frozen weight)200 g
-
large egg beaten1
Sauce
-
white wine200 g
-
crème fraîche400 g
-
fine sea salt1 tsp
-
ground white pepper¼ tsp
-
fresh parsley leaves only, roughly chopped4 sprigs
-
fresh dill leaves only, roughly chopped4 sprigs
-
lemon juice30 g
Kesulitan
mahir
Nutrisi per 1 portion
Natrium
1009 mg
Protein
40 g
Kalori
4417 kJ /
1061 kcal
Lemak
70 g
Lemak Jenuh
35 g
Karbohidrat
62 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
A Very Thermomix® Christmas
63 Resep
Inggris dan Irlandia
Inggris dan Irlandia
Anda mungkin juga menyukai...
Tampilkan semuaSalmon and Sweet Potato Fish Cakes with Steamed Vegetables
1j 30 menit
Kingclip with Chakalaka Vegetables and Dill Butter
50 menit
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1j 20 menit
Mussels Mariniere
25 menit
Steamed Sea Bass with Lime Sauce
35 menit
Salmon Fillets with Salsa Verde
30 menit
Guinness® Bread
1j 45 menit
Best Beer Battered Fish
30 menit
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40 menit
Asian Steamed Side of Salmon
1j 45 menit
Orzo with Salmon and Spinach
40 menit
Salmon Kabsa
Tanpa peringkat