Perangkat & Aksesori
Chinese Pork with Vegetables
Persiapan 45 menit
Total 1j 20 menit
6 portions
Bahan-bahan
-
pork tenderloin cut in strips (¼ in. x ½ in. x 2 in.)21 oz
-
soy sauce divided2 oz
-
dried rice noodles10 ½ oz
-
oil divided2 oz
-
garlic cloves2
-
grated fresh ginger1 tsp
-
red onions julienned (½ in.)5 oz
-
red bell pepper julienned (¼ in. x ½ in. x 2 in.)5 oz
-
carrots julienned (¼ in. x ½ in. x 2 in.)5 oz
-
water divided45 oz
-
Chinese five spice powder1 tsp
-
oyster sauce2 ½ oz
-
brown sugar1 tsp
-
snow peas trimmed3 ½ oz
-
baby bok choy roughly chopped5 oz
-
salt1 tsp
-
fresh red chili sliced on the bias1
-
roasted cashews, unsalted2 tbsp
-
spring onions sliced on the bias2
Kesulitan
mudah
Nutrisi per 1 portion
Protein
30 g
Kalori
1735 kJ /
414.6 kcal
Lemak
10.6 g
Serat
3.5 g
Karbohidrat
47 g
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