Perangkat & Aksesori
Dukkah eggs with asparagus and feta
Persiapan 15 menit
Total 30 menit
2 portions
Bahan-bahan
-
pistachios50 g
-
sesame seeds20 g
-
coriander seeds1 tbsp
-
cumin seeds2 tbsp
-
salt¼ tsp
-
ground black pepper½ tsp
-
Danish feta cut into pieces100 g
-
milk of choice30 g
-
water500 g
-
eggs chilled4
-
green asparagus ends trimmed1 - 2 bunches
-
extra virgin olive oil plus extra for drizzling (optional)1 tbsp
-
gluten free bread toasted, to serve2 slices
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1285.4 mg
Protein
36.8 g
Kalori
3233.5 kJ /
769.5 kcal
Lemak
59.1 g
Serat
8.2 g
Lemak Jenuh
13.9 g
Karbohidrat
20.6 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Good food, gluten free
94 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaCold and flu tea bombs
6h 25min
Gluten free waffles with maple bacon
1h
Coffee date muffins
35min
Matcha baked oats
40min
Poached Eggs
15min
Breakfast burritos
45min
Caprese omelette
30min
Vegan porridge with fruits and cinnamon
15min
Egg and bacon breakfast baguettes
25min
Protein packed fluffy banana pancakes
30min
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, TM5)
1h
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)
1h