Perangkat & Aksesori
Gluten free breakfast pizza
Persiapan 15 menit
Total 1j 20 menit
4 portions
Bahan-bahan
Pizza base
-
brown rice100 g
-
glutinous rice100 g
-
potato starch50 g
-
gluten free cornflour30 g
-
xanthan gum1 tsp
-
salt1 - 2 tsp
-
white vinegar1 tbsp
-
olive oil for drizzling
-
warm water180 g
-
white sugar20 g
-
dried instant yeast2 tsp
Sun-dried tomato pesto
-
sun-dried tomatoes250 g
-
olive oil100 g
-
garlic clove1
-
fresh basil leaves only1 sprig
-
dried oregano1 tsp
Assembly
-
eggs4
-
bocconcini cut into slices130 g
-
cherry tomatoes cut into halves8
-
salt to season
-
ground black pepper to season
-
fresh baby spinach leaves40 g
-
Worcestershire sauce (gluten free), to serve (optional) (see Tips)
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
2677.1 mg
Protein
28.6 g
Kalori
3728.8 kJ /
887.8 kcal
Lemak
46.1 g
Serat
10.6 g
Lemak Jenuh
11 g
Karbohidrat
75.6 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaMixed berry smoothie bowl
10 menit
Coconut rice with Asian inspired pork and eggs
40 menit
Pea shakshuka with bacon dust
55 menit
Pink scramble
15 menit
Bacon and cinnamon scrolls with salted maple glaze
1j 5 menit
Cold and flu tea bombs
6j 25 menit
Chinese steamed water eggs and quick Sichuan chilli oil
30 menit
Matcha baked oats
40 menit
Poached Eggs
15 menit
Caprese omelette
30 menit
Vegan porridge with fruits and cinnamon
15 menit
Egg and bacon breakfast baguettes
25 menit