Appareils et accessoires
Suya Beef Skewers
Prép. 30min
Total 45min
4 portions
Ingrédients
-
sirloin steaks sliced in lengths (1 cm)400 g
-
roasted peanuts, unsalted50 g
-
ground black pepper1 tsp
-
dried thyme1 Tbsp
-
chilli powder1 Tbsp
-
ground ginger1 tsp
-
garlic powder1 Tbsp
-
chicken stock cube (for 0.5 l)1
-
curry powder½ tsp
-
vegetable oil50 g
-
fine sea salt½ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
409.2 mg
Protides
24.1 g
Calories
1728.9 kJ /
413.2 kcal
Lipides
33.4 g
Fibre
2.7 g
Graisses saturées
8.5 g
Glucides
6.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
West African
8 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Tout montrerAsian Steamed Side of Salmon
1h 45min
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Best Beer Battered Fish
30min
Dairy-free Seafood Risotto
45min
Fish and Potatoes with Tomato Sauce
50min
Orange Salmon with Broccoli Couscous
25min
Salmon Tikka Dinner with Steamed Rice
40min
Sea Bass with Raisins and Pine Nuts
45min
Prawn and Cucumber Salad
55min
Guinness® Bread
1h 45min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40min
Cashew Nut Prawn Stir-Fry
40min