Appareils et accessoires
Mashed potatoes for two (peeler)
Prép. 10min
Total 30min
2 portions
Ingrédients
-
water1200 g
-
floury potatoes ensure potatoes are cut small enough to fit through hole in mixing bowl lid250 - 300 g
-
salt1 pinch
-
milk1 - 2 tbsp
-
butter1 tbsp
-
ground nutmeg (optional)1 pinch
Niveau
facile
Infos nut. par 1 portion
Sodium
112.4 mg
Protides
3.2 g
Calories
687.4 kJ /
164.3 kcal
Lipides
6.3 g
Fibre
3.1 g
Graisses saturées
3.9 g
Glucides
24.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerYorkshire puddings
3h 40min
Beetroot salad
10min
Mustard and cheddar mash
30min
Smashed roasted potatoes with rosemary salt
25h 30min
Spiced roasted cauliflower salad with minted yoghurt
1h
Potatoes and green beans with parsley pesto
35min
Chopped vegetable salad
10min
Colourful quinoa salad
40min
Warm sweet potato and chickpea salad
45min
Sweet potato lentil pie
50min
Rich tomato relish
2h 15min
Cauliflower gratin
1h