Appareils et accessoires
Cod and Spinach Gratin with Carrot and Courgette Soup
Prép. 10min
Total 1h
6 portions
Ingrédients
-
cornbread broken in pieces (see tip)80 g
-
olive oil65 g
-
garlic cloves2
-
onions (approx. 3-4), quartered400 g
-
carrots (approx. 5), cut in pieces300 g
-
frozen spinach defrosted400 g
-
salt cod, presoaked and desalted (see tip)500 g
-
courgettes (approx. 2 medium courgettes), cut in pieces (2 cm)550 g
-
crisps (straw potato chips)300 g
-
milk1000 g
-
plain flour100 g
-
unsalted butter diced30 g
-
ground black pepper1 pinch
-
ground nutmeg1 pinch
-
salt2 tsp
-
water400 g
Niveau
facile
Infos nut. par 1 portion
Protides
30 g
Calories
2855 kJ /
683 kcal
Lipides
37 g
Fibre
8 g
Glucides
56 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Community Stars Showcase
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Tout montrerBaked Parmesan Fish with Sweet Potato Mash
45min
Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello
35min
Prawn Saganaki
35min
Haddock Crumble with Tomatoes and Peppers
45min
Miso Cod with Broccoli Rice
25min
Salmon Burger
2h 20min
Salmon with Sticky Tomato Glaze
40min
Prawn and Sweet Potato Fritters
1h
Korean-style Glazed Cod with Rice and Steamed Broccoli
30min
Cod with Pistachio and Couscous
30min
Steamed Cod with Vizcaina Sauce
50min
Marmitako (Spanish Tuna Stew)
30min