Boston baked beans

Boston baked beans

4.0 19 évaluations

Prép. 10min

Total 30h 45min

6 portions

Ingrédients

dried navy beans (see Tips)
380 g
boiling water for soaking
extra virgin olive oil
30 g
brown onion cut into quarters
150 g
speck cut into pieces (approx. 1 cm)
200 g
fresh long red chilli cut into halves and deseeded if preferred
1
dried basil
1 tsp
molasses
30 g
Vegetable stock paste (see Tips)
30 g
Worcestershire sauce (see Tips)
10 g
canned diced tomatoes
400 g
tomato paste
20 g
Dijon mustard
30 g
water
350 g

Niveau

facile

Infos nut. par 1 portion

Sodium 1205.1 mg

Protides 19.5 g

Calories 1669.1 kJ / 397.4 kcal

Lipides 16.1 g

Fibre 15.1 g

Graisses saturées 5.3 g

Glucides 34.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Slow Cooking 10 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tout montrer

Bacon and spring onion potato salad

Bacon and spring onion potato salad

1h 5min

Chickpea ratatouille (gut health)

Chickpea ratatouille (gut health)

1h

Watermelon canapés with whipped feta and walnuts

Watermelon canapés with whipped feta and walnuts

20min

Potato karakari

Potato karakari

50min

Plum and cherry paste

Plum and cherry paste

5h 15min

One whole cauliflower

One whole cauliflower

45min

Gobi masala

Gobi masala

30min

Wholefood pancakes with vanilla and cinnamon poached apples

Wholefood pancakes with vanilla and cinnamon poached apples

1h 25min

Potato bake

Potato bake

1h 35min

Garlic and coriander naan

Garlic and coriander naan

1h 30min

Wheat, nut and dairy free muesli slice

Wheat, nut and dairy free muesli slice

1h 45min

Mixed vegetable mash (purée)

Mixed vegetable mash (purée)

40min

Tout montrer